Turnip

Features and Specifications Variety: Purple Top White Globe Turnip (Brassica rapa) Quality: Grade A Export Standard; firm, crisp, and washed Material: 100 percent natural, non-GMO root vegetable produce Design: Globular shape with smooth bicolored purple and white skin Suitability: Retail distribution, food service, and processing Attributes: High in Vitamin C and fiber with robust storage life Compliance: Produced per Global GAP and phytosanitary standards